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The Chocolate Panettone is a beloved holiday treat from Italy, recreated in Chennai under the guidance of maestro pastry chef Tognetti. It is a delightful fusion of bread, brioche, and cake, with a slight crust, melt-in-your-mouth softness and moistness of a cake. Our Panettone is loaded with delectable chocolate.The Panettone is a less sweeter but more interesting option to fruit cakes. It tastes great by itself or can be had along with your steaming cup of tea or coffee.
How to enjoy the Panettone: Pull a piece, and the strands unfurl like candy floss. Cut using a bread knife or serrated knife into wedges.
- On its own- Pair it with coffee/tea or a snack- Toasted with sweet toppings
Store in airtight container. Best consumed at room temperature.
What’s special about the Chocolate Panettone
- Long shelf life - upto 2 months- High quality ingredients- Unique, delicious & fluffy alternative to the regular Plum / Fruit Cake
- Prepared for over 36 hours
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